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Crock Pot Beef Casserole

  Crock Pot, Jean Barber
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Crock Pot Beef Casserole

Add to crock pot:

2 lbs. cubed beef
2 cans Cream of Mushroom Soup
1/2 can water
1 onion
2 Tbsps Worcestershire Sauce
1 tsp garlic
8 oz. cream cheese
dash of hot paprika (if desired)
Cook on low for 8 hours.

Mix with cooked noodles and serve.

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