3 Egg Whites
2 lbs Powdered Sugar
¾ C White Sugar
6 T Water
2 C White Crisco **
Beat the egg whites until frothy and add 1 lb of the powdered sugar. In a saucepan, boil the white sugar and water for 3 minutes to create a syrup. Pour the syrup over the powdered sugar mixture. Beat until cool. Add Crisco, vanilla and salt. Beat until it is well-mixed. Add 2nd lb of powdered sugar. Beat until blended.
*This icing can be frozen for later use.
**Yellow Crisco will result in Yellow Frosting
A Teater Family Favorite!